Cherry Cordial

Name: Cherry Cordial
Ingredients: 50 maraschino cherries, stems on, drained; Confectioners’ sugar; 2 cups fondant (storebought is fine); 1/4 teaspoon invertase (available at candy-making supply stores or online); Water or brandy, for thinning fondant, as needed; 1 pound (1 1/2 cups) dark chocolate, melted, tempered, or dark compound coating, melted

Cherry Cordial was pinched from <a href="http://allfood.recipes/how-to-make-cherry-cordials/" target="_blank">allfood.recipes.</a>

INGREDIENTS

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50 maraschino cherries, stems on, drained

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Confectioners’ sugar

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2 cups fondant (storebought is fine)

•

1/4 teaspoon invertase (available at candy-making supply stores or online)

•

Water or brandy, for thinning fondant, as needed

•

1 pound (1 1/2 cups) dark chocolate, melted, tempered, or dark compound coating, melted

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