""This is a light, moist cake that's delicious with any fruit, but cherries are my dad's favorite!"..."
INGREDIENTS
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1 1/2 cups cherries, pitted and halved
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2 tablespoons all-purpose flour
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2 cups all-purpose flour
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1 teaspoon salt
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2 teaspoons baking powder
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1 teaspoon ground cinnamon
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2/3 cup vegetable oil
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2 eggs
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1 cup white sugar
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1 teaspoon vanilla extract
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1 cup milk