INGREDIENTS
•
Ingredients for Rolls
•
1-1/4 oz. pkg. active dry yeast
•
1 cup warm milk (105? - 110? F)
•
1/2 cup sugar
•
1⁄3 cup margarine or butter, melted
•
1 tsp. salt
•
2 eggs
•
4 cups all-purpose flour
•
Ingredients for Filling
•
1 cup packed brown sugar
•
3 Tbsp. cinnamon
•
1⁄3 cup margarine or butter, softened
•
Ingredients for Topping
•
1 can (16 oz.)?cherry pie filling