Cherry Cheesecake

Name: Cherry Cheesecake
Ingredients: For the Crust 1 cup (8 ounces) unsalted butter, room temperature 1/4 cup granulated sugar 2 cups all-purpose flour For the Filling 2 8-ounce packages cream cheese, room temperature 1 1/2 cups confectioners' sugar 2 teaspoons pure vanilla extract For

Cherry Cheesecake was pinched from <a href="http://www.mybakingaddiction.com/cherry-cheesecake-recipe/" target="_blank">www.mybakingaddiction.com.</a>

"- I decided to serve Nana's Cherry Cheesecake in a fun new way by cutting the crust with a biscuit cutter after it was baked and cooled. I then layered the rest of the components into individual glass dishes. - Individual glass dishes were purchased from Pier 1. Spoons are from The Vintage Pearl...."

INGREDIENTS

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For the Crust 1 cup (8 ounces) unsalted butter, room temperature 1/4 cup granulated sugar 2 cups all-purpose flour For the Filling 2 8-ounce packages cream cheese, room temperature 1 1/2 cups confectioners' sugar 2 teaspoons pure vanilla extract For

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