INGREDIENTS
•
1 -2 teaspoon milk
•
1/2 cup powdered sugar
•
1 cup canned cherry pie filling
•
2 (8 ounce) packages refrigerated crescent dinner rolls
•
1/2 teaspoonvanilla or 1/2 teaspoon almond extract
•
1 egg, seperated
•
1/3 cup powdered sugar
•
1 (8 ounce) packages cream cheese, softened