Cherry Brownie Bread

Name: Cherry Brownie Bread
Ingredients: 1 cup (168 g) milk chocolate chips; 1 ¼ cups (156 g) all-purpose flour; ½ cup (59 g) Dutch-processed cocoa powder; ¼ teaspoon baking soda; 1 teaspoon kosher salt; 3 large eggs, (room temperature); 1 ¼ cups (250 g) granulated sugar; ½ cup (109 g) vegetable oil; ¾ cup water; 1 jar (16 ounces) maraschino cherries, (drained, chopped, juice reserved); 1 cup (125 g) confectioners' sugar; 2-3 tablespoons cherry juice

"Cherry Brownie Bread merges the irresistible taste of a rich, chocolatey brownie with added cherries, baked, and topped with a cherry glaze...."

INGREDIENTS

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1 cup (168 g) milk chocolate chips

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1 ¼ cups (156 g) all-purpose flour

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½ cup (59 g) Dutch-processed cocoa powder

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¼ teaspoon baking soda

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1 teaspoon kosher salt

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3 large eggs, (room temperature)

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1 ¼ cups (250 g) granulated sugar

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½ cup (109 g) vegetable oil

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¾ cup water

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1 jar (16 ounces) maraschino cherries, (drained, chopped, juice reserved)

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1 cup (125 g) confectioners' sugar

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2-3 tablespoons cherry juice

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