Cherry Breakfast Cake
"Start your day with a cake fresh from the oven...."
INGREDIENTS
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4 1/2 cups flour
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1 1/2 cups firmly packed brown sugar
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1 teaspoon salt
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3 sticks (12 ounces) unsalted butter, melted
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1 large egg
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1/2 cup buttermilk
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1/2 cup granulated sugar
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2 teaspoons baking powder
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2 10 ounce bags frozen cherries, thawed and drained
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