Cherry Bread Recipe - Food.com
"In "Mrs. Rowe's Restaurant Cookbook'..."
INGREDIENTS
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1 1/2 cups all-purpose flour
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1 teaspoon salt
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1 1/2 teaspoons baking powder
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1 cup sugar
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2 eggs
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1 (6 ounce) jar maraschino cherries, drained with juice reserved, cut cherries in half
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3/4 cup chopped pecans
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