"This warm cherry and chick pea salad is full of brown rice, goat cheese, and lots of flavor. It is the perfect side dish for chicken or beef!..."
INGREDIENTS
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2 pouches precooked brown rice (such as Uncle Ben's)
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30 cherries, pitted and cut in half
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1/4 cup chopped green onions or chives
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1/4 cup chopped fresh basil
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15 oz can chick peas, drained
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1/2 cup crumbled goat cheese
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3 Tbsp olive oil
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2 Tbsp balsamic vinegar
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1/2 tsp salt
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1/4 tsp freshly ground black pepper