"These Cherry Almond Cupcakes are so bright and festive - they're hard to resist! Made from scratch and bursting with cherry and almond flavor!..."
INGREDIENTS
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6 tbsp unsalted butter (room temperature)
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3/4 cup granulated sugar
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6 tbsp sour cream (room temperature)
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2 tsp almond extract
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3 large egg whites (room temperature, divided)
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1 1/4 cups all-purpose flour
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2 tsp baking powder
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1/4 tsp salt
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6 tbsp milk (room temperature)
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2 tbsp water (room temperature)
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