INGREDIENTS
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1/2 cup granulated sugar
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2/3 cup brown sugar
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2 teaspoons ground cinnamon
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1/4 teaspoon ground nutmeg
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8 ounces (2 sticks) butter
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1 teaspoon almond extract
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2 2/3 cups all-purpose flour
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1/2 cup roasted almonds
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4 cups all-purpose flour
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2 teaspoons baking soda
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2 teaspoons salt
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1 cup granulated sugar
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1/2 cup confectioners' sugar
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1/2 cup brown sugar
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8 ounces (2 sticks) unsalted butter
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2 eggs
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1/4 cup corn syrup
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1 teaspoon almond extract
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1/2 teaspoon vanilla extract
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1/2 cup cherries
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7 1/2 pounds frozen cherries, thawed and drained
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3 cups granulated sugar
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2/3 cup cornstarch
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6 tablespoons lemon juice
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2 teaspoons ground cinnamon
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1/2 teaspoon salt