Chef's Steak Sauce
""Recently on vacation we ate at a wonderful restaurant. The steak I ordered had a magnificent sauce poured over it. I ordered it two nights in a row it was so good. I asked the waiter if he knew what was in it and was shocked when he came back 5 minutes later with the recipe. I have had to scale it down due to the fact that the original recipe make about 4 gallons! I freeze left leftovers in additional containers."..."
INGREDIENTS
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2 quarts apple juice
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1 1/2 cups distilled white vinegar
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1 1/2 cups soy sauce
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1 1/2 cups molasses
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2 cups water
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1 1/2 lemons, juiced
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2 1/2 teaspoons minced fresh ginger root
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1/8 teaspoon cayenne pepper
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3/4 teaspoon ground mustard
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1/2 teaspoon ground cloves
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1 jalapeno, halved
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1 onion, quartered
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1 tablespoon whole black peppercorns
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1/4 cup garlic cloves
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1 tablespoon prepared horseradish
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2 bay leaves
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