Chef John's Tandoori Chicken

Name: Chef John's Tandoori Chicken
Prep time: 5 min
Cook time: 15 min
Yield: 6
Ingredients: 1/2 lime, juiced; 1 1/2 tablespoons plain yogurt; 1 1/2 tablespoons tandoori masala powder; salt and freshly ground black pepper to taste; 2 pounds boneless, skinless chicken thighs

Chef John's Tandoori Chicken was pinched from <a href="http://allrecipes.com/Recipe/Chef-Johns-Tandoori-Chicken/Detail.aspx" target="_blank">allrecipes.com.</a>

""Tandoori chicken gets its name from the clay oven it is traditionally cooked in, the Tandoor. The chicken is marinated in yogurt and an incredibly complex mix of spices, and then roasted in the extremely hot tandoor oven. Don't worry if you don't have a Tandoor clay oven sitting in the back yard; a grill will work just fine."..."

INGREDIENTS

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1/2 lime, juiced

•

1 1/2 tablespoons plain yogurt

•

1 1/2 tablespoons tandoori masala powder

•

salt and freshly ground black pepper to taste

•

2 pounds boneless, skinless chicken thighs

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