Chef John's Remoulade Sauce Recipe

Name: Chef John's Remoulade Sauce Recipe
Ingredients: 1 cup mayonnaise; 1 cup cornichons, finely chopped; 1/2 bunch fresh dill, finely chopped; 2 tablespoons capers, drained and coarsely chopped; 1 lemon, juiced; 1 teaspoon Dijon mustard, or more to taste; 1 small clove garlic, minced; 1 pinch cayenne pepper, or more to taste

"Enjoy Chef John's recipe for remoulade sauce, made with mayonnaise, Dijon mustard, dill, and capers over crab cakes or with any grilled fish...."

INGREDIENTS

•

1 cup mayonnaise

•

1 cup cornichons, finely chopped

•

1/2 bunch fresh dill, finely chopped

•

2 tablespoons capers, drained and coarsely chopped

•

1 lemon, juiced

•

1 teaspoon Dijon mustard, or more to taste

•

1 small clove garlic, minced

•

1 pinch cayenne pepper, or more to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes