Chef John's Irish Stew Recipe

Name: Chef John's Irish Stew Recipe
Ingredients: 3 pounds lamb shoulder chops; salt and ground black pepper to taste; 1 tablespoon vegetable oil; 1 onion, chopped; 1 tablespoon butter; 2 tablespoons all-purpose flour; 3 cups chicken stock; 1/2 teaspoon dried rosemary; 2 carrots, chopped; 2 stalks celery, chopped; water as needed; 1 1/2 pounds baby Dutch yellow potatoes; 1/4 cup chopped green onions

"This hearty Irish stew is packed with lamb, potatoes, and carrots and is the perfect way to celebrate St. Patrick's Day!..."

INGREDIENTS

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3 pounds lamb shoulder chops

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salt and ground black pepper to taste

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1 tablespoon vegetable oil

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1 onion, chopped

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1 tablespoon butter

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2 tablespoons all-purpose flour

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3 cups chicken stock

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1/2 teaspoon dried rosemary

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2 carrots, chopped

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2 stalks celery, chopped

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water as needed

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1 1/2 pounds baby Dutch yellow potatoes

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1/4 cup chopped green onions

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