Chef John's Fresh Salmon Cakes Recipe

"Chef John's recipe for salmon cakes uses fresh wild salmon for a delicious meal any night of the week...."

INGREDIENTS
1 tablespoon extra-virgin olive oil
1/4 cup minced onion
2 tablespoons minced red bell pepper
2 tablespoons minced celery
salt and pepper to taste
1 tablespoon capers
1 1/4 pounds fresh wild salmon, coarsely chopped
1/4 cup mayonnaise
1/4 cup panko bread crumbs
2 cloves garlic, minced
1 teaspoon Dijon mustard
1 pinch cayenne pepper
1 pinch seafood seasoning (such as Old Bay®)
1 tablespoon panko bread crumbs, or to taste
2 tablespoons olive oil, or as needed
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