Chef John's Corned Beef Hash

Name: Chef John's Corned Beef Hash
Prep time: 15 min
Cook time: 35 min
Yield: 4 servings
Ingredients: 1 1/2 pounds potatoes, peeled and quartered; 1 1/2 pounds cooked corned beef, finely chopped; 1 bunch green onions, chopped; salt and ground black pepper to taste; 2 cloves garlic, crushed; 1 tablespoon butter; 1/4 cup roasted tomato salsa

Chef John's Corned Beef Hash was pinched from <a href="http://allrecipes.com/Recipe/Chef-Johns-Corned-Beef-Hash/Detail.aspx" target="_blank">allrecipes.com.</a>

""When I'm cooking corned beef, watching it simmer in the aromatic broth, I'll sometimes close my eyes and picture the delicious plate of food I have coming. The funny thing is, it's not the sliced corned beef and cabbage I'm dreaming of, it's the corned beef hash I'm going to be making with the leftovers. Garnish with green onions and a poached egg."..."

INGREDIENTS

•

1 1/2 pounds potatoes, peeled and quartered

•

1 1/2 pounds cooked corned beef, finely chopped

•

1 bunch green onions, chopped

•

salt and ground black pepper to taste

•

2 cloves garlic, crushed

•

1 tablespoon butter

•

1/4 cup roasted tomato salsa

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