Chef John's Chocolate Souffle Recipe

Name: Chef John's Chocolate Souffle Recipe
Ingredients: 1 teaspoon melted butter, or as needed; 2 tablespoons white sugar; 2 ounces 70% dark chocolate, broken into pieces; 1 tablespoon butter; 1 tablespoon all-purpose flour; 4 1/3 tablespoons cold milk; 1 pinch salt; 1 pinch cayenne pepper; 1 large egg yolk; 2 large egg whites; 1 pinch cream of tartar; 1 tablespoon white sugar, divided

"Light and not too sweet, these individual-serving chocolate souffles are the perfect dessert for two on any special occasion...."

INGREDIENTS

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1 teaspoon melted butter, or as needed

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2 tablespoons white sugar

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2 ounces 70% dark chocolate, broken into pieces

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1 tablespoon butter

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1 tablespoon all-purpose flour

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4 1/3 tablespoons cold milk

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1 pinch salt

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1 pinch cayenne pepper

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1 large egg yolk

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2 large egg whites

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1 pinch cream of tartar

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1 tablespoon white sugar, divided

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