""This stunning dish is an amazing combination of sweet, spicy, and salty flavors all sticking to succulent pieces of chicken."..."
INGREDIENTS
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3/4 cup dark brown sugar
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1/3 cup cold water
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1/3 cup fish sauce
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1/3 cup rice vinegar
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1 tablespoon soy sauce
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4 cloves garlic, crushed
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1 tablespoon fresh grated ginger
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1 teaspoon vegetable oil
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8 boneless, skinless chicken thighs, quartered
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1/2 cup roasted peanuts
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2 fresh jalapeno peppers, seeded and sliced
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1 bunch green onions, chopped
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fresh cilantro sprigs, for garnish