Chef Chris Brugler's Toasted Coconut Sorbet Serves 12

Name: Chef Chris Brugler's Toasted Coconut Sorbet Serves 12
Ingredients: 2 cans coco lopez (syrup only); 4½ cups whole milk; 1 cup heavy cream; ½ can coconut milk; 1 vanilla bean (split and scraped); 2 cups toasted coconut - save half to fold into the sorbet see below*; Shredded coconut to fold into sorbet and top when serving.; 1 coconut cut in half; Mint sprigs

Chef Chris Brugler's Toasted Coconut Sorbet Serves 12 was pinched from <a href="http://www.hallmarkchannel.com/homeandfamily/recipe/chefchrisbruglertoastedcoconutsorbet" target="_blank">www.hallmarkchannel.com.</a>

INGREDIENTS

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2 cans coco lopez (syrup only)

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4½ cups whole milk

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1 cup heavy cream

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½ can coconut milk

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1 vanilla bean (split and scraped)

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2 cups toasted coconut - save half to fold into the sorbet see below*

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Shredded coconut to fold into sorbet and top when serving.

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1 coconut cut in half

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Mint sprigs

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