Cheez-Its, From Scratch

Name: Cheez-Its, From Scratch
Prep time: 15 min
Cook time: 10 min
Yield: 6
Ingredients: 4 ounces sharp cheddar cheese; 4 ounces grated parmesan; 1 cup all purpose flour; ¾ teaspoon salt; 4 tablespoons unsalted butter; ½ teaspoon paprika; ½ teaspoon ground mustard ( I actually used a little spicy mustard from the fridge… worked just fine); 2 tablespoons hot sauce (I went with Texas Pete) OR 2 tablespoons water (if you don’t want spice)

Cheez-Its, From Scratch was pinched from <a href="http://www.sugardishme.com/2012/09/29/cheez-its-from-scratch/" target="_blank">www.sugardishme.com.</a>

INGREDIENTS

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4 ounces sharp cheddar cheese

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4 ounces grated parmesan

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1 cup all purpose flour

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¾ teaspoon salt

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4 tablespoons unsalted butter

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½ teaspoon paprika

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½ teaspoon ground mustard ( I actually used a little spicy mustard from the fridge… worked just fine)

•

2 tablespoons hot sauce (I went with Texas Pete) OR 2 tablespoons water (if you don’t want spice)

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