Cheez-It® Jalapeño Popper Dip

"Assertive jalapeño peppers lose some of their attitude, but not their zest, when paired with cream and cheddar cheeses in this hot dip...."

INGREDIENTS
2 packages (8 oz. each) cream cheese, softened
1/2 cup mayonnaise
2 cups (8 oz.) shredded sharp cheddar cheese
1/2 cup pickled jalapeño peppers, drained and finely chopped
1/2 teaspoon garlic powder
1/2 teaspoon ground cumin
1 2/3 cups
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