Cheesy Zucchini Lasagna Rolls
"Looking for a quick way to cook Lasagna? No meat to brown, just throw everything in and cook!..."
INGREDIENTS
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2 cups Marinara sauce (divided)
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2 zucchini (grated and squeezed dry)
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1 cup low-fat ricotta cheese
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1/2 cup grated Parmesan cheese
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6 marinated Artichoke Hearts (chopped)
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1 egg (beaten)
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2 teaspoons garlic salt
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salt and pepper, to taste
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12 lasagna noodles (cooked)
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3/4 cup shredded mozzarella cheese
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