"This is the only way I can get kids to eat zucchini, and the adults enjoy it as well. It really is good; it was included in the school cookbook at the request of my daughter. This recipe is a request at all my holiday meals. Try it, and I think your family will like it!..."
INGREDIENTS
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4 cups diced zucchini
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1/2 cup chopped onion
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1 garlic clove, crushed
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2 tablespoons butter or 2 tablespoons margarine, melted
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2 tablespoons all-purpose flour
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1 teaspoon salt
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3 ounces evaporated milk
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1/2 cup sour cream
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1/2 cup shredded cheddar cheese