INGREDIENTS
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Ingredients
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3 tablespoons butter
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3 tablespoons all-purpose flour
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2 cans (14-1/2 ounces each) chicken broth
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2 cups coarsely chopped broccoli
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3/4 cup chopped carrots
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1/2 cup chopped celery
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1 small onion, chopped
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1/2 teaspoon salt
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1/4 teaspoon garlic powder
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1/4 teaspoon dried thyme
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1 egg yolk
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1 cup heavy whipping cream
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1-1/2 cups (6 ounces) shredded Swiss cheese