Cheesy Tomato Grits

Name: Cheesy Tomato Grits
Ingredients: 2 cups water; 1 1/2 cups whole milk; 1/2 cup butter, (cut into pieces so it melts faster); 1 teaspoon salt; 1 cup old-fashioned grits; 1 (10-ounce) can diced tomatoes with green chiles; 1 1/2 cups shredded cheddar cheese; 4 ounces Velveeta cheese, (cut into chunks); 1/4 teaspoon garlic powder; 2 green onions, (sliced)

"Cheesy Tomato Grits are wonderfully cheesy and a little spicy and they are perfect for breakfast, lunch, or dinner...."

INGREDIENTS

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2 cups water

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1 1/2 cups whole milk

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1/2 cup butter, (cut into pieces so it melts faster)

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1 teaspoon salt

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1 cup old-fashioned grits

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1 (10-ounce) can diced tomatoes with green chiles

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1 1/2 cups shredded cheddar cheese

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4 ounces Velveeta cheese, (cut into chunks)

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1/4 teaspoon garlic powder

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2 green onions, (sliced)

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