Cheesy Tomato Dip

Name: Cheesy Tomato Dip
Ingredients: Ingredients; 2 French baguettes, sliced on the diagonal; 2 pints cherry tomatoes, halved; 1 1/4 cups Mozzarella cheese, freshly grated; 3/4 cup parmesan cheese, grated; 1/3 cup fresh basil leaves, roughly chopped; 2 (8 oz.) packages cream cheese or Neufchatel, room temperature; 5 cloves garlic, crushed; 4 tablespoons extra-virgin olive oil, divided; 1/2 teaspoon dried oregano; kosher salt and freshly ground pepper, to taste

Cheesy Tomato Dip was pinched from <a href="http://12tomatoes.com/2015/02/hot-and-bubbly-dip-recipe-molten-cheesy-tomato-garlic-dip.html" target="_blank">12tomatoes.com.</a>

INGREDIENTS

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Ingredients

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2 French baguettes, sliced on the diagonal

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2 pints cherry tomatoes, halved

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1 1/4 cups Mozzarella cheese, freshly grated

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3/4 cup parmesan cheese, grated

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1/3 cup fresh basil leaves, roughly chopped

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2 (8 oz.) packages cream cheese or Neufchatel, room temperature

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5 cloves garlic, crushed

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4 tablespoons extra-virgin olive oil, divided

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1/2 teaspoon dried oregano

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kosher salt and freshly ground pepper, to taste

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