"Blogger Heather Thoming of Whipperberry pulls together a quick, satisfying weeknight chicken dinner...."
INGREDIENTS
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4 boneless skinless chicken breasts
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1 1/2 cups all-purpose flour
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Salt and pepper
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2 eggs, beaten
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2 cups Progresso® panko crispy bread crumbs
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cooking spray
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1 can (28 oz) Muir Glen® organic chunky tomato sauce
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2 cups shredded mozzarella cheese (8 oz)
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1/2 cup grated Parmesan cheese