"This is a classic cheesy baked pasta dish made with macaroni, ground beef, diced tomatoes, onion and garlic, topped with Parmesan and shredded cheddar cheese...."
INGREDIENTS
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1 package elbow macaroni
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2 tablespoons cooking oil
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1 medium onion, chopped
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3-4 large garlic cloves, minced
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1 pound lean ground beef
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1- 28 ounce can RedPack petite diced tomatoes
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1 cup tomato sauce
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1/2 cup grated Parmesan cheese, plus extra for garnish
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1 tablespoon Italian seasoning
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1 teaspoon red pepper flakes
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Kosher salt, to taste
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Fresh ground black pepper, to taste
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1/2 cup shredded mild cheddar cheese
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1 cup shredded extra sharp cheddar cheese