"These easy cheesy scalloped potatoes are as comforting a dish as you can make. Pair this hearty side dish with roast chicken, steak, ham, and more!..."
INGREDIENTS
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3 tablespoons butter
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3 garlic cloves (pressed in a garlic press)
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1 medium onion (minced)
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2 tablespoons fresh thyme leaves
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kosher salt and freshly ground black pepper
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2 cups heavy cream
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1 cup chicken broth
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4 pounds russet potatoes (sliced thinly, about ⅛ inch thick)
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3 bay leaves
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1 cup medium cheddar cheese (shredded)
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2 cups Parmesan cheese (shredded)