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Cheesy Sausage Cups (Wontons)
INGREDIENTS
•
30-35 wonton wrappers
•
1 lb pork sausage, cooked
•
1/3 c diced green onions
•
1/3 c diced green pepper
•
1 tsp. minced garlic
•
3/4 block cream cheese
•
1-1 1/2 c jack cheese, grated
•
salt & pepper to taste
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