"Overnight Cheesy Sausage and Croissant Casserole Recipe Overnight Cheesy Sausage and Croissant Casserole – buttery croissants, sausage, eggs, heavy cream…..."
INGREDIENTS
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1 lb hot sausage (I used Tennessee Pride)
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1-½ cups shredded Parmesan cheese
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½ tsp onion powder
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1 (10 to 13-oz) package mini croissants, chopped
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3 cups milk
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1 cup heavy cream
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5 eggs, lightly beaten
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2 cups shredded Gruyere cheese