INGREDIENTS
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Ingredients:
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4 large baking potatoes
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4 ounces cream cheese, softened
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1/4 cup sour cream
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1/4 cup medium yellow onion, finely chopped
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1 cup shredded cheese (I used Colby Jack)
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5 slices bacon (broken into pieces)
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1/4 teaspoon salt
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1/2 cup milk
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1 ounce package dry ranch dressing mix
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4 green onions, finely chopped
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