Cheesy Ranch Chicken with Potatoes

Name: Cheesy Ranch Chicken with Potatoes
Prep time: 15 min
Cook time: 40 min
Yield: 4
Ingredients: 3 tablespoons olive oil; 2 tablespoons red wine vinegar; 1 1/2 teaspoons dried dill; 1 teaspoon dried chives; 1/2 teaspoon dried parsley; 1 1/2 teaspoons garlic powder; 3/4 teaspoon onion powder; 1 1/2 teaspoons kosher salt; 1/2 teaspoon freshly ground black pepper; 2 lbs boneless, skinless chicken thighs (can use breasts, if desired); 1 1/2 lb medium-sized red potatoes, cut into 1/4-inch thick wedges; 2 cups shredded Mexican cheese blend or cheddar and Monterey Jack; 2 tablespoons chopped fresh Italian parsley; Ranch dressing, for dipping

Cheesy Ranch Chicken with Potatoes was pinched from <a href="https://www.tasteandtellblog.com/cheesy-ranch-chicken-potatoes/" target="_blank" rel="noopener">www.tasteandtellblog.com.</a>

"Ranch lovers will go crazy over this Cheesy Ranch Chicken with Potatoes. Hands on time is minimal, and the chicken packs a flavor punch!..."

INGREDIENTS

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3 tablespoons olive oil

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2 tablespoons red wine vinegar

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1 1/2 teaspoons dried dill

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1 teaspoon dried chives

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1/2 teaspoon dried parsley

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1 1/2 teaspoons garlic powder

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3/4 teaspoon onion powder

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1 1/2 teaspoons kosher salt

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1/2 teaspoon freshly ground black pepper

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2 lbs boneless, skinless chicken thighs (can use breasts, if desired)

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1 1/2 lb medium-sized red potatoes, cut into 1/4-inch thick wedges

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2 cups shredded Mexican cheese blend or cheddar and Monterey Jack

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2 tablespoons chopped fresh Italian parsley

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Ranch dressing, for dipping

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