"This cheesy pull-apart bread has been made in countless forms; this cheesy garlic version is my favorite...."
INGREDIENTS
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1 large loaf or boule-style Italian bread (Sourdough or French could also work) ½ cup butter (unsalted or salted is fine), melted 1 clove garlic, minced 1 bunch scallions, trimmed and thinly sliced 8 ounces sharp Cheddar cheese, shredded (about