INGREDIENTS
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2 cups Shore Lunch™ Original Recipe Breading
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2 cups prepared mashed potatoes
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1/4 cup diced chives
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1 teaspoon Better Than Bouillon® Low Sodium Roasted Chicken Base
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2 tablespoons freshly chopped parsley
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1/2 cup shredded cheddar cheese
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2 large eggs, beaten
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1 tablespoon water
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1/2 cup vegetable oil