Cheesy Potato Casserole - Chef in Training

Name: Cheesy Potato Casserole - Chef in Training
Ingredients: 1 (30 oz) bag frozen hash brown potatoes; 2 cups sour cream; 1 (10.75 oz) can cream of chicken soup; 1 medium onion, finely chopped; 2 cups shredded cheese; salt and pepper, to taste; 2 cups corn flakes, crushed; 2 Tbsp. butter, melted

"Do you have a staple side dish in your family? This is mine: One of my absolute favorite side dishes is Cheesy Potato Casserole! I love how easy and delicious it is and that it can compliment almost any meal! If you haven’t made these yet be sure and give them a try! This is …..."

INGREDIENTS

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1 (30 oz) bag frozen hash brown potatoes

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2 cups sour cream

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1 (10.75 oz) can cream of chicken soup

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1 medium onion, finely chopped

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2 cups shredded cheese

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salt and pepper, to taste

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2 cups corn flakes, crushed

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2 Tbsp. butter, melted

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