Cheesy potato casserole

Name: Cheesy potato casserole
Ingredients: 1 bag (32 oz or 907 gr) of frozen hash browns, cubed; 2 cans (10 oz or 284 mL) of cream of mushroom soup; 1 small onion, peeled and chopped; 2 cups (180-200 gr) shredded cheddar cheese, divided; 2 cups (approx. 500 mL) of sour cream; onion soup powder (optional)

Cheesy potato casserole was pinched from <a href="http://casserole.cooktopcove.com/2016/04/15/5-ingredient-cheese-and-potato-casserole/" target="_blank">casserole.cooktopcove.com.</a>

INGREDIENTS

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1 bag (32 oz or 907 gr) of frozen hash browns, cubed

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2 cans (10 oz or 284 mL) of cream of mushroom soup

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1 small onion, peeled and chopped

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2 cups (180-200 gr) shredded cheddar cheese, divided

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2 cups (approx. 500 mL) of sour cream

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onion soup powder (optional)

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