Cheesy Pizza Casserole

Name: Cheesy Pizza Casserole
Yield: 6
Ingredients: 3 cups uncooked rigatoni pasta (9 oz); 1/2 lb lean (at least 80%) ground beef; 1/4 cup sliced ripe olives; 1 jar (4.5 oz) mushroom pieces and stems, drained; 1 jar (26 to 28 oz) tomato pasta sauce (any variety); 1 cup shredded mozzarella cheese (4 oz)

Cheesy Pizza Casserole was pinched from <a href="http://www.bettycrocker.com/recipes/cheesy-pizza-casserole/72a96b05-0587-4b67-b51e-1cdd593dc0af" target="_blank">www.bettycrocker.com.</a>

"Add something cheesy to your family's Italian cuisine night! Serve beef and pasta casserole - a dish that's ready in 50 minutes!..."

INGREDIENTS

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3 cups uncooked rigatoni pasta (9 oz)

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1/2 lb lean (at least 80%) ground beef

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1/4 cup sliced ripe olives

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1 jar (4.5 oz) mushroom pieces and stems, drained

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1 jar (26 to 28 oz) tomato pasta sauce (any variety)

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1 cup shredded mozzarella cheese (4 oz)

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