Cheesy Pineapple Casserole

Name: Cheesy Pineapple Casserole
Ingredients: 40 ounces pineapple chunks (2 (20 oz)cans, well drained - reserve ⅓ cup of the juice); 1 cup sugar; 5 tablespoons flour; 1/4 teaspoon salt; 1 cup sharp cheddar cheese (shredded); ¼ cup butter (melted); 1 sleeve Ritz crackers coarsely crushed (about 30 crackers )

"Delicious and super easy to make, this cheesy pineapple casserole tops tender fruit with sharp cheddar cheese and an amazing crispy topping!..."

INGREDIENTS

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40 ounces pineapple chunks (2 (20 oz)cans, well drained - reserve ⅓ cup of the juice)

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1 cup sugar

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5 tablespoons flour

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1/4 teaspoon salt

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1 cup sharp cheddar cheese (shredded)

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¼ cup butter (melted)

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1 sleeve Ritz crackers coarsely crushed (about 30 crackers )

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