"Pepperoni and cheese rolled up in refrigerated pizza dough. Tasty and easy...."
INGREDIENTS
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1 Roll (11 Oz) Thin Crust Pizza Dough
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1 Tbsp Olive Oil
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½ tsp Garlic Powder
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1 tsp Dried Basil
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20 slices Pepperoni
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1 cup Mozzarella Cheese
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