INGREDIENTS
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2 cups uncooked penne pasta
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2 Tbsp olive oil
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1 small onion, diced
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1 red pepper, chopped into bite size pieces
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1 small zucchini, chopped into bite size pieces
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4 oz white mushrooms, sliced
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1 garlic clove, minced
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1 can (28 oz) diced tomatoes, drained
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6 ounces precooked chicken sausage, halved lengthwise and sliced, 1/4 inch thick
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salt & pepper
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2 cups shredded cheese