INGREDIENTS
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1 LB Lean Ground Beef
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1 TSP Salt
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1 TSP Pepper
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1 TSP Cumin
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1 TSP Mustard Powder
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1/2 TSP smoked paprika
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2 CUPS Diced Onion (1 whole onion)
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3 Cloves Garlic, minced
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1 10OZ Can Ro-Tel Diced Tomatoes and Green Chiles, drained
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12 Slices cheddar cheese
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12 Dole Dinner rolls
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Glaze
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1/2 CUP Butter
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2 TBSP Brown Sugar
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1 TBSP Worcestershire sauce
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1 TBSP Mustard
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1 TBSP Sesame Seeds