"This decadent, cheesy baked ravioli recipe has four kinds of cheese and no shortage of flavor, and is made with beef ravioli!..."
INGREDIENTS
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24 ounces marinara sauce
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25 ounces frozen beef filled ravioli
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8 ounces cream cheese (room temperature)
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1 cup sour cream
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1 cup cottage cheese
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2 cloves garlic (minced)
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1 teaspoon garlic salt
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1 cup shredded mozzarella
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½ cup shredded Parmesan
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parsley (for garnish)