Cheesy Mexican Stuffed Shells

Cheesy Mexican Stuffed Shells was pinched from <a href="http://backforsecondsblog.com/2014/05/cheesy-mexican-stuffed-shells/" target="_blank">backforsecondsblog.com.</a>
INGREDIENTS
Ingredients
36 jumbo pasta shells (cooked)
Topping
8oz cream cheese (softened)
1 cup salsa
1 cup chicken stock
2 cups shredded cheese
Filling
4 cups cooked shredded chicken
2 cups shredded cheddar cheese
1 cup salsa
1 Medium onion (diced and cooked)
1 can black beans
1 can corn
2 teaspoons chili powder
1 teaspoon cumin
salt (to taste)
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