INGREDIENTS
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1 lb of ground beef
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1/2 cup of chopped onions
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1/4 cup of seasoned Italian style bread crumbs
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1 egg (beaten)
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1/8 tsp garlic powder
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1 tbsp fresh chopped parsley or 1/2 tsp dried
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1/4 cup of grated Parmesan Cheese
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1/2 cup of shredded Mozzarella cheese
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salt and pepper to taste
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4 medium potatoes (peeled and cubed)
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2 tbsp half and half creamer or whole milk
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2 tbsp butter
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salt and pepper to taste
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8 oz sliced fresh mushrooms or 8 oz can (drained)
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1 tbsp olive oil
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2 tbsp flour
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1 cup beef broth
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1 tbsp Worcestershire sauce
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1/8 tsp garlic powder
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salt to taste