Cheesy Meat Loaf

Name: Cheesy Meat Loaf
Ingredients: 4 Tbs. extra-virgin olive oil; 2 carrots, cut into 1/4-inch dice; 2 celery stalks, cut into 1/4-inch dice; 1 onion, cut into 1/4-inch dice; 1/2 oz. dried wild mushrooms, soaked in 1 cup hot water, chopped, soaking liquid reserved; 3 garlic cloves, minced; 2 1/4 cups fresh bread crumbs; 1 Tbs. plus 1/4 cup minced fresh flat-leaf parsley; 2 oz. mozzarella cheese, shredded, plus 6 oz., cut into 1/2-inch cubes; Salt and freshly ground pepper, to taste; 2 lb. ground beef (80% lean); 2 eggs, lightly beaten; 1/2 tsp. minced fresh thyme; Mashed potatoes for serving

Cheesy Meat Loaf was pinched from <a href="http://www.williams-sonoma.com/recipe/cheesy-meat-loaf.html" target="_blank">www.williams-sonoma.com.</a>

"Prep Time: 20 minutes Cook Time: 80 minutes Servings: 8..."

INGREDIENTS

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4 Tbs. extra-virgin olive oil

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2 carrots, cut into 1/4-inch dice

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2 celery stalks, cut into 1/4-inch dice

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1 onion, cut into 1/4-inch dice

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1/2 oz. dried wild mushrooms, soaked in 1 cup hot water, chopped, soaking liquid reserved

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3 garlic cloves, minced

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2 1/4 cups fresh bread crumbs

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1 Tbs. plus 1/4 cup minced fresh flat-leaf parsley

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2 oz. mozzarella cheese, shredded, plus 6 oz., cut into 1/2-inch cubes

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Salt and freshly ground pepper, to taste

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2 lb. ground beef (80% lean)

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2 eggs, lightly beaten

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1/2 tsp. minced fresh thyme

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Mashed potatoes for serving

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