Cheesy Mashed Potatoes with Green Chile

Name: Cheesy Mashed Potatoes with Green Chile
Ingredients: 5 lbs golden yellow potatoes (russets would work as well), peeled and then chopped into approximately 2" pieces; 1/2 cup butter, room temp is easiest; 1/2 cup heavy cream, adjust this amount according to the creaminess and thickness that you prefer (milk works fine for this, the cream simply creates a more decadent dish); 7 oz chopped green chiles; 2 teaspoons kosher salt, divided; freshly cracked pepper, to taste; 1/2 teaspoon granulated garlic, garlic powder works as well; 1 cup shredded cheddar cheese

INGREDIENTS

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5 lbs golden yellow potatoes (russets would work as well), peeled and then chopped into approximately 2" pieces

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1/2 cup butter, room temp is easiest

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1/2 cup heavy cream, adjust this amount according to the creaminess and thickness that you prefer (milk works fine for this, the cream simply creates a more decadent dish)

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7 oz chopped green chiles

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2 teaspoons kosher salt, divided

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freshly cracked pepper, to taste

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1/2 teaspoon granulated garlic, garlic powder works as well

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1 cup shredded cheddar cheese

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