Cheesy Macaroni with Ham

Name: Cheesy Macaroni with Ham
Yield: 6
Ingredients: 11/2 cups uncooked elbow macaroni (8 oz); 1/4 cup butter or margarine; 2 cloves garlic, finely chopped; 1/4 cup Gold Medal® all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon ground mustard; 1/8 teaspoon ground red pepper (cayenne); 2 cups milk; 11/2 cups chopped cooked ham; 1 can (14.5 oz) diced tomatoes, drained; 2 cups shredded sharp Cheddar cheese (8 oz); 1 cup soft bread crumbs (about 1 1/2 slices bread); 2 tablespoons butter or margarine, melted

Cheesy Macaroni with Ham was pinched from <a href="http://www.bettycrocker.com/recipes/cheesy-macaroni-with-ham/be37eda3-738b-4b25-bf5b-82ae6ed41582" target="_blank">www.bettycrocker.com.</a>

"Enjoy this cheesy pasta that’s made with ham and tomatoes and topped with bread crumbs - a tasty Italian dinner...."

INGREDIENTS

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11/2 cups uncooked elbow macaroni (8 oz)

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1/4 cup butter or margarine

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2 cloves garlic, finely chopped

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1/4 cup Gold Medal® all-purpose flour

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1/2 teaspoon salt

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1/4 teaspoon ground mustard

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1/8 teaspoon ground red pepper (cayenne)

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2 cups milk

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11/2 cups chopped cooked ham

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1 can (14.5 oz) diced tomatoes, drained

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2 cups shredded sharp Cheddar cheese (8 oz)

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1 cup soft bread crumbs (about 1 1/2 slices bread)

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2 tablespoons butter or margarine, melted

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