Cheesy Lemon Pepper Fries

"Crispy, cheesy, lemon squeezy...."

INGREDIENTS
3 russet potatoes
2-3 tablespoons olive oil
1/2 cup parmesan, grated
Zest of 1 lemon (reserve lemon slices for serving)
2 teaspoons ground black pepper
Salt, to taste
Chopped parsley, to taste
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